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Costa Rica SHB
Costa Rica SHB,
- a highly aromatic coffee with sweet citrus and peach notes and a base of caramel and hazelnut. Its bright acidity and medium body make it perfect for those seeking a refreshing and flavorful cup.
- SHB (Strictly Hard Bean) specifies that the coffee was grown at an altitude above 1350 meters. This term is also synonymous with SHG/Strictly High Grown; this classification is higher than HB.
Recommended for:
- Espresso
- Super automatic espresso
- Filter and manual brewing
- Cold brew